Toll House First Cookie Recipe

by Miranda Kaye

For you to totally experience a genuine heavenly goodness of chocolate chip cookies, you can now have the timeless American cookie recipe all of us love. Now that you understand the chocolate chip cookies' history and in relation to the founder, Ruth Wakefield, it's simple to make each of these cookies with a new sensation of satisfaction. You can actually bake these types of cookies with your children along with telling the history behind the chocolate chip cookies' remarkable taste. Try this recipe to remember each occasion within the Toll House Inn with Ruth Wakefield herself. (more chocolate chip cookie recipes just click away)


2 cups all-purpose flour, 1 cup softened butter (unsalted), 1 teaspoon baking soda, cup granulated sugar, cup brown sugar, 2 cups Nestl Toll House SemisweetSemi-Sweet Chocolate Morsels (12 oz. pack), 2 big eggs, 1 teaspoon pure vanilla extract, 1 cup ground nuts, 1 teaspoon salt,


Preheat your oven to 375degrees F and put together A couple of mixing containers for your cookie batter, one smaller and the other larger.

In your tiny bowl, add in flour, baking soda, as well as salt. Mix.

Beat butter, packed brown and white sugar, and pure vanilla together within your massive mixing bowl, if you have a mixer, in that case that would be far better. Mix right up until fluffy and creamy.

Whip in eggs separately while still beating. Steadily mix your flour mixture, then blend in nuts together with chocolate chips.

In two or more dry baking sheets, slowly place a spoonful of your mixture or you possibly can design it to circles making use of your palms right up until baking sheet is loaded. Make certain to have enough space in between your cookie batter, an inch could carry out.

Cook in your preheated oven for 10 to 11 minutes or just until golden brown. Pull out from your oven and chill for around A couple of minutes. Do the same for the other baking sheets with drops of cookie batter.

Serve with a glass of milk for each of your children or for you.

Enjoy these delicious original cookies!

About the Author: