Use Your Mashed Potatoes with these Recipes

by Chris Poty

Potato Omelet- commonly recognized as Tortilla Espaola in Spain exactly where you can track its origin. The old fashioned Spanish Omelets can be widely served in Mexican meals where a lot of styles of this dish came to exist. Potato omelet is probably the preferred main dishes frequently served for breakfast or brunch. It appears like a big, thick pancake, and is made primarily with four ingredients: mashed potatoes, eggs, salt and olive oil.

The omelet mixture is whipped thoroughly then pan fried along with olive oil. You can find a diverse variety of ingredients that could effectively blend with potato omelet. These include things like green, white-colored, or red-colored onions, tomatoes, green peppers, chorizo, ham, sausage, pepperoni, black beans and many more. You could possibly also try out another way that is better to prepare this omelet- baking.

Potato Cake/Patties - A Potato cake, at times referred to as potato pancake, could be the kind of potato dish you can serve flexibly as something you need it to be- whether as a main dish, a side dish, or as a dessert. Potato cakes are frequently made of shredded or mashed potatoes, and are combined with flour, eggs, as well as a tiny dose of cream. Sometimes delicious vegetables, including corn or cream corn, go extremely good with them. The mixture is blended completely and then portions of it are pan fried with butter.

This high-calorie dish will pleasantly compliment your sausages and ham to get a nutritious dinner meal. If you desire the sweet dessert version of potato cakes, you can use sweet potatoes instead of the other potato variety. Just include shredded or mashed sweet potatoes in a chocolate recipe or any cake recipe you'd hope to try, and assume to get exactly the same delicious results, yet healthier ones along with the inclusion of sweet potatoes.

Potato Pie - A lot of smart cooks, housewives, and moms have encountered once in a while the difficulty of not finding out what to prepare for desserts. And potatoes indeed saved them in these instances. Making use of left over mashed potatoes is an excellent way to make a low-cost but delightful and pleasing dessert in a form of a Holiday cottage pie as well as a Shepherd's pie. You simply incorporate russets or sweet mashed potatoes along with cream, sugar, and spices. You may also add cheese, bacons, garlic, and onions to mashed potatoes to form a good and rich pie filling.

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